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[...] it into a pastry shop. However Ladurée's rise to fame came in 1930 when his grandson, Pierre Desfontaines, had the original idea of the now infamous double-decker macaron, the sticking of two [...]
heroineinheels.com
[...] thé—a spot where Parisiennes could socialize on their own. Ladurée’s second cousin, Pierre Desfontaines, remade this upstairs in 1930. In 1952, he also made their first macaron. Six [...]
saraelman.com
[...] of ground almonds, egg whites and sugar. It wasn’t until the 1900’s that Pierre Desfontaines of Laduree (a Parisian Pastry shop and cafe) decided to take two of the macaron [...]
saraelman.com
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THE HARMONY PARLOR is the number One André Rieu Fan Site for English speaking fans all over the world, with the Most Acc...